« Spatchcocked Poultry | Main | I Think I Shall Name Him... Kal! »

April 01, 2007

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00d8341bfcac53ef00d8352861b569e2

Listed below are links to weblogs that reference Final Four Food and Liquor:

Comments

This is similar to our father's BBQ recipe with pork and chicken. Except he used a can of Budweiser, and of course a dash of surliness.

You had me going there for a second Mr. Balatong. But yes, it is somewhat similar.

hi, I found your blog by accident and am so deliciously delighted that I did =).Tried this recipe and was an instant hit! taste like our TAPA in phils. I twisted it a lil( after being light headed from the beer,hehehe)instead I put rice cooking wine which works good too! thanks for sharing the recipe!!!

Thanks chattygurl! I'm glad you liked my recipe and even more delighted that you say it tastes like true tapa. I hope you visit my blog again, and not just by accident;)

food and humor-- a good combination

The comments to this entry are closed.

Available for Pre-Order!

No Biters

Blog powered by Typepad